Restaurants: Italian Boca Raton
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Louie Bossi is not your typical chef. Growing up in an Italian household in New York he remembers the aromas of roasted garlic and fresh meatballs sizzling from his family’s kitchen. Raised by a single mother juggling three jobs, Bossi taught himself to cook at the age of eight. Working his way from dishwasher to cook at the local pizzeria Bossi developed a love for the art of pizza making. Relocating to Florida in 2000, Bossi landed his first job with Big Time Restaurant Group as grill cook. Exploring different positions within their popular portfolio of restaurants Chef Bossi proved to be one of the hardest working and most inspired chefs in the company, which earned him the coveted Executive Chef position at Big City Tavern. Bossi's D.I.Y. approach has led him to obtain a certification from Chef Brian Polcyn in the ancient art and technique of charcuterie, as well as becoming a Master Pizza Maker from The Scuola Italiana Pizzaoili in San Francisco.
chef's fresh soup
leafy greens, tomato, croutons, creamy balsamic vinaigrette
san marzano sauce
lemon, aioli
sautéed garlic, cherry tomatoes, arugula, fresno peppers
all hot and cold paninis served with giardiniera or rosemary potato chips
lettuce, tomato, onion, fries
mushroom conserva, pesto butter, smoked buffalo mozzarella
pesto, mozzarella, san marzano sauce
porchetta, pesto, provolone, arugula, cherry peppers
provolone, tomato, arugula, aged balsamic, aioli
crusty bread, salumi, cheeses, sliced tomatoes, arugula, giardiniera
leafy greens, kale, radicchio, artichokes, tomato, chickpeas, creamy balsamic vinaigrette
shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette
rocket frisee and radicchio lettuces, tomato, gorgonzola dolce dressing
farro, tri-color greens, ricotta salata, dried cherries, fresh fruit, hazelnuts, lemon vinaigrette
pancetta, poached egg, tuscan kale
chicken breast. / chopped steak patty / shrimp
antipasti salad, giardiniera, chickpeas, celery, tomato, housemade salumi, olives, provolone, peppadews
grilled chopped chicken, mozzarella, tomato, basil, green, pine nuts, giardiniera, balsamic vinaigrette
grilled chopped chicken, egg, romaine, avocado, tomato, bacon, gorgonzola dolce, creamy balsamic vinaigrette
grilled chopped chicken, seasonal fruit, parmigiano reggiano, lemon vinaigrette
grilled artisan bread, arugula and tomato salad
pancetta, san marzano sauce
roasted fingerlings, tomato, fried eggs
maple syrup, fresh berries, fruit compote
grilled sweet fennel sausage, fingerling potatoes
berries, mascarpone, maple syrup
artisan toast, ricotta, parmigiano reggiano
eggs, artisan toast, ricotta, smoked salmon, mascarpone, capers, lemon
cage free eggs, curly spinach, roasted onion, cotto ham, parmesan reggiano, greens
custard filled, cannoli cream filled or chocolate glazed
butter, jam, ricotta
olives, giardiniera
3 SELEZONI / 5 SELEZONI / ASSORTITO / {SMOKED}
di parma-italy
italian ham-leoncini
almonds, honey, dried fruits 1 OZ PIECE | EACH / SELECTION OF ALL
with pomodorini, basil, estate olive oil
with pomodorini, basil, estate olive oil
with pomodorini, basil, estate olive oil
fior di latte, basil, evoo, sea salt
fior di latte, calabrian oregano
wild mushroom, smoked buffalo mozzarella, parmigiano reggiano, truffle oil
spicy salami, fior di latte, peppadews
italian sausage, fior di latte, basil
fior di latte, basil, arugula, peppadew peppers
mozzarella di bufala, basil, evoo, sea salt
soppressata, prosciutto, coppa, finocchiona
fior di latte, peperonata, roasted garlic, hot honey
2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami
ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano
gorgonzola d.o.p., pear, truffle honey, basil
prosciutto di parma, pecorino romano, ricotta
cotto ham, stracciatella, fior di latte, pistachios, basil
fresh clams, pancetta, fresno peppers, pecorino
truffle mushroom sauce, fior di latte, cremini mushrooms, basil
PROSCIUTTO DI PARMA SPECK MEATBALL FENNEL SAUSAGE PEPPERONI ARUGULA HOUSE MADE PANCETTA WHITE ANCHOVIES
all'amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino
alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
ragu of pork with ricotta, 'nduja
carbonara, house cured pancetta, eggs, parmigiano reggiano
angel hair, calamari, san marzano sauce, calabrian chili peppers
shrimp, yellow tomatoes, calabrian chilis, mint
con vongole, clams, white wine
broccoli, olive oil, garlic, parmigiano reggiano, basil
alla norma, eggplant, san marzano sauce, ricotta salata
ricotta, greens, duo of prosciutto, fresh pomodoro sauce
basil gemelli, italian sausage, peppers, san marzano sauce
all bolognese, braised beef and veal in barolo wine
mixed shapes with sausage, meatballs, pork ragu
san marzano vodka sauce, prosciutto
italian sausage, rapini, garlic, oil, chilis
funghi misti, mascarpone
SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY NEW YORK / RIBEYE
roasted with sea salt
with ricotta
orange, thyme, peppercorn, chilis
little breads to fill with ricotta & prosciutto
18 months
crispy rice filled with fior di latte, truffle aioli
chef's fresh soup
leafy greens, tomato, croutons, creamy balsamic vinaigrette
san marzano sauce
lemon, aioli
sautéed garlic, cherry tomatoes, arugula, fresno peppers
leafy greens, kale, radicchio, artichokes, tomato, chickpeas, creamy balsamic vinaigrette
shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette
rocket frisee and radicchio lettuces, tomato, gorgonzola dolce dressing
fior di latte, tomatoes, basil, evoo, aged balsamic
farro, tri-color greens, ricotta salata, dried cherries, fresh fruit, hazelnuts, lemon vinaigrette
pancetta, poached egg, tuscan kale
chicken breast / chopped steak patty / shrimp
antipasti salad, giardiniera, chickpeas, celery, tomato, housemade salumi, olives, provolone, peppadews
grilled chopped chicken, mozzarella, tomato, basil, green, pine nuts, giardiniera, balsamic vinaigrette
grilled chopped chicken, egg, romaine, avocado, tomato, bacon, gorgonzola dolce, creamy balsamic vinaigrette
grilled chopped chicken, seasonal fruit, parmigiano reggiano, lemon vinaigrette
all hot and cold paninis served with giardiniera and a choice of salad or rosemary potato chips
mushroom conserva, pesto butter, smoked buffalo mozzarella
pesto, mozzarella, san marzano sauce
breaded chicken breast, mozzarella, san marzano sauce
mozzarella di bufala, basil, aioli
wood grilled eggplant, basil, roasted peppers, mozzarella
lettuce, tomato, onion, fries
porchetta, pesto, provolone, arugula, cherry peppers
provolone, tomato, arugula, aged balsamic, aioli
ham, tomato, fontina, dijon, arugula, peppadews
crusty bread, salumi, cheeses, sliced tomatoes, arugula, giardiniera
olives, giardiniera
3 SELEZONI / 5 SELEZONI / ASSORTITO
{SMOKED} speck - italy {DRY AGED} di parma-italy {COOKED & BRINED} italian ham-leoncini PROSCIUTTO TASTING
almonds, honey, dried fruits 1 OZ PIECE | EACH / SELECTION OF ALL
MONDAY calzone al forno of the day MP TUESDAY steak and cheese WEDNESDAY house roasted turkey "PLT" THURSDAY sausage & peppers, italian roll FRIDAY pasta al forno of the day
fior di latte, basil, evoo, sea salt
fior di latte, calabrian oregano
wild mushroom, smoked buffalo mozzarella, parmigiano reggiano, truffle oil
spicy salami, fior di latte, peppadews
italian sausage, fior di latte, basil
fior di latte, basil, arugula, peppadew peppers
mozzarella di bufala, basil, evoo, sea salt
soppressata, prosciutto, coppa, finocchiona
fior di latte, peperonata, roasted garlic, hot honey
2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami
ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano
gorgonzola d.o.p., pear, truffle honey, basil
prosciutto di parma, pecorino romano, ricotta
cotto ham, stracciatella, fior di latte, pistachios, basil
fresh clams, pancetta, fresno peppers, pecorino
truffle mushroom sauce, fior di latte, cremini mushrooms, basil
prosciutto di parma. speck meatball fennel sausage pepperoni arugula house made pancetta white anchovies
all'amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino
alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
ragu of pork with ricotta, 'nduja
carbonara, house cured pancetta, eggs, parmigiano reggiano
angel hair, calamari, san marzano sauce, calabrian chili peppers
shrimp, yellow tomatoes, calabrian chilis, mint
con vongole, clams, white wine
broccoli, olive oil, garlic, parmigiano reggiano, basil
alla norma, eggplant, san marzano sauce, ricotta salata
ricotta, greens, duo of prosciutto, fresh pomodoro sauce
basil gemelli, italian sausage, peppers, san marzano sauce
alla bolognese, braised beef and veal in barolo wine
italian sausage, rapini, garlic, oil, chilis
mixed shapes with sausage, meatballs, pork ragu
san marzano vodka sauce, prosciutto
funghi misti, mascarpone
SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY NEW YORK / RIBEYE
roasted with sea salt
with ricotta
orange, thyme, peppercorn, chilis
18 months
little breads to fill with ricotta & prosciutto
crispy rice filled with fior di latte, truffle aioli
chef's fresh soup
leafy greens, tomatoes, croutons, creamy balsamic vinaigrette
shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette
fior di latte, tomato, basil, evoo, aged balsamic
pancetta, poached egg, tuscan kale
san marzano sauce
herb crusted thin raw beef, arugula, parmigiano reggiano
chilled shrimp, clams, mussels, calamari, fennel, celery, olives, peppadews, lemon vinaigrette
shrimp, basil, garlic, chilis, olive oil, crostini
antipasti salad, giardiniera, chick peas, celery, tomato, salumi, olives, provolone, peppadews
spicy broth
lemon, aioli
sautéed garlic, cherry tomatoes, arugula, fresno peppers
garlic, lemon, chili
seasonal
parmigiano reggiano
fresh cut spaghetti, aged pecorino, black pepper
parmigiano reggiano, rosemary, garlic, olive oil
3 SELEZONI / 5 SELEZONI / ASSORTITO
{SMOKED} SPECK - ITALY {DRY AGED} DI PARMA - ITALY {COOKED & BRINED} ITALIAN HAM - LEONCINI PROSCIUTTO TASTING a plating of all three prosciuttos
pomodorini, basil, estate olive oil 1 OZ PIECE | EACH / SELECTION OF ALL
grilled lamb chops, chili oil, aioli
grilled chicken, lemon, garlic
14 oz center cut veal chop, salsa verde
market fish, salsa verde | MP
SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY NEW YORK / RIBEYE
MONDAY eggplant alla parmigiana TUESDAY agnolotti di stagione WEDNESDAY lasagne THURSDAY veal chop alla parmigiana FRIDAY lobster fra diavolo SATURDAY 7 oz filetto con tortellini SUNDAY chicken alla parmigiana
fior di latte, basil, evoo, sea salt
fior di latte, basil, arugula, peppadew peppers
fior di latte, calabrian oregano
wild mushroom, smoked bufala mozzarella, parmigiano reggiano, truffle oil
mozzarella di bufala, basil, evoo, sea salt
spicy salami, fior di latte, peppadew peppers
italian sausage, fior di latte, basil
soppressata, prosciutto, coppa, finocchiona
2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami
fior di latte, peperonata, roasted garlic, hot honey
ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano
gorgonzola d.o.p., pear, truffle honey, basil
prosciutto di parma, pecorino romano, ricotta
cotto ham, stracciatella, fior di latte, pistachios, basil
fresh clams, pancetta, fresno peppers, pecorino
truffle mushroom sauce, fior di latte, cremini mushrooms, basil
PROSCIUTTO DI PARMA SPECK MEATBALL FENNEL SAUSAGE PEPPERONI ARUGULA HOUSE MADE PANCETTA WHITE ANCHOVIES
all’amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino
alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
ragu of pork with ricotta, ‘nduja
carbonara, house cured pancetta, eggs, parmigiano reggiano
angel hair, calamari, san marzano sauce, calabrian chili peppers
shrimp, yellow tomatoes, calabrian chilis, mint
con vongole, clams, white wine
fruitti di mare, mussels, clams, shrimp, calamari, san marzano sauce
alla norma, eggplant, san marzano sauce, ricotta salata
san marzano vodka sauce, prosciutto
basil gemelli, italian sausage, peppers, san marzano sauce
alla bolognese, braised beef and veal in barolo wine
italian sausage, rapini, garlic, oil, chilis
funghi misti, mascarpone
ricotta, greens, duo of prosciutto, fresh pomodoro sauce
mixed shapes with sausage, meatballs, pork ragu
shrimp risotto with mushrooms
shrimp, clams, mussels, calamari
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